This delicious jam is made using fresh fig. It is sweet, and thick jam that you can keep in the fridge for immediate use. It is rich in vitamins, minerals, and antioxidants and offers a variety of health benefits. As an example, it helps digestion, lowers heart disease risk, and manages blood sugar. Whether it's on toast or a hot biscuit, it's delicious. It's not just for breakfast that you can use fig jam. You can use it in grilled cheese sandwiches or with cheddar cheese on a cracker. Add it to any creamy cheese as an appetizer.
